Herbal Picks

  • Library of Nature: Ginger

    Ginger, the root of Zingiber Officinale plant, is commonly used as a flavoring agent and spice in foods and drinks. However, it also has a long history of use in folk medicine.
  • Library of Nature: Ashwagandha

    Ashwagandha, called Withaniasomnifera in the scientific world, is a small evergreen shrub from the nightshade family with thousands of years’ long history of use in Ayurveda.It is one of the most revered herbs in the traditional Indian medicinal system and has been referred to as the king of herbsdue to incredible health beneficial compounds it contains.
  • Library of Nature: Cacao

    Cacao may not be commonly referred to as a therapeutic herb these days, but it has at least 4,000 years long history of use for health purposes.
  • Library of Nature: Lomatium

    Lomatium – botanical name Lomatiumdissectum – is native to North America.
    The plant has nearly 80 different species, and most of them are used for medicinal purposes, the most famous of which is Leptotaeniadissecta. Today, you can get your hands on this herb in the form of lomatium tincture and make use of its many benefits.
  • Library of Nature: Calendula

    Calendula is known by many names. You can refer to it as Calendule, English Marigold, Scotch Marigold, or Fleur de Calendule. Calendula flowers grabbed the attention centuries ago with their brilliant golden and orange colors.  They have been used by various tribes and in different civilizations for different purposes.
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